Vinegared Wakame Stems (Vinegared Kelp) - Plum Juice Flavor

Jiangsu Youzhiqing Food Co., Ltd. was established on June 10, 2020, primarily focusing on dried seaweed series and seasoned seaweed series products. Leveraging its advantageous geographical location, the company has assembled an R&D team to continuously develop new products in response to market demands. Our products are sold worldwide, mainly to countries such as the United States, Germany, Italy, the Netherlands, Canada, Venezuela, Denmark, France, and Thailand. Our products have consistently earned the trust and praise of customers. Upholding the principle of quality first, the company has obtained ISO, HACCP, SMETA, and BRC certifications, ensuring product quality. We look forward to cooperating with you, sharing resources, and achieving mutual market success.

Wakame is a large brown alga with high nutritional value that helps regulate bodily functions. It is mainly produced in clean coastal waters of China, Japan, and the Korean Peninsula. Japanese food nutrition experts have fully affirmed that wakame contains high-quality nutrients and is a healthy, longevity-promoting food. Wakame contains sugars, proteins, various amino acids, and a variety of trace elements and vitamins beneficial to human health.

Our plum juice wakame stems are made from wakame stem segments sourced from the clean sea areas of the Shandong Peninsula. First, seasonings and other ingredients are mixed to prepare a seasoning liquid. The processed wakame stem segments are then soaked in the seasoning liquid, removed and drained, and finally packaged according to packaging requirements. They are easy to carry, making them a very convenient snack for leisure, vacation, and travel.

1. Flavor: Plum juice

2. How to eat: Ready to eat upon opening; best served cold

3. Storage: Store at room temperature in a cool, dry place away from direct sunlight

4. Shelf life: 12 months

5. Packaging: 5g x 10 sachets

Important Notice:

This product contains algae ingredients. Individuals allergic to seaweed should consume with caution;

Please consume promptly after opening. Any unfinished product should be sealed and refrigerated to prevent moisture absorption and spoilage;

Do not consume if the product shows signs of packaging damage, air leakage, off-odor, or mold.