Kelp is a highly nutritious marine food ingredient, rich in dietary fiber, iodine, calcium, iron, zinc and other essential trace elements, as well as various vitamins and seaweed polysaccharides. Low in fat and calories, light and easy to digest, regular consumption helps balance your diet, cut through grease and stimulate the appetite, offering a refreshing and nourishing boost. Suitable for all seasons and beneficial with frequent consumption.
✅ Thick middle-section knots with plump flesh
Carefully selected from the thick, fleshy middle section of mature kelp — heads and tails removed, tough old stems and damaged yellow leaves discarded, leaving only the tender meat. Hand-tied into firm, plump knots of uniform size, with just the right tightness so they hold together well. Unlike the inferior knots made from scraps, thin layers or hollow pieces found on the market, every single knot here is thick and substantial — they never turn mushy when stewed and never fall apart even after prolonged cooking.
✅ Clean and sand-free, no tedious washing needed
Free of mud, sand, grit and debris. No repeated scrubbing or soaking required — a simple rinse and they are ready to cook. This solves the common pain point of ordinary kelp that takes time to wash and leaves a gritty feel in the mouth, saving time and effort for both home cooks and commercial users.
✅ Fully dried for freshness, high rehydration ratio
Low-temperature dried, thoroughly dehydrated and non-hygroscopic, with a high rehydration ratio. They absorb water quickly and expand substantially, with firm flesh that does not turn mushy. One portion of dried kelp knots can rehydrate to 13 times its volume — one jin (500g) of dried product yields a large basin full of fresh kelp knots with plump flesh. After rehydration, they remain intact without breaking, are highly resilient, and restore the crisp, tender texture of fresh kelp while lasting much longer in storage than fresh kelp.
✅ Healthy natural flavor
No bleaching, no sulfur fumigation, no added salt, no weight enhancement — purely naturally dried to lock in freshness. The dried product shows a natural deep dark green or brownish hue with a warm, mellow color, preserving kelp's original nutrients and savory aroma. The taste is clean and not salty, with no bitterness and no fishy smell. Safe for the elderly, children and those on light diets.
✅ Holds shape through long cooking, versatile for any dish
Knots are tied firmly and evenly, so they resist falling apart in stews, braises, hot pot and cold salads, and never cloud the broth. They absorb flavor well, staying savory, crisp and tender with a consistent texture.
Jiangsu Youzhiqing Food Co., Ltd. was established on 2020610, mainly producing dried seaweed series and seasoned seaweed series products. Leveraging its advantageous geographical location, the company has assembled a dedicated R&D team that continuously develops new products in response to market demand. Our products are sold both domestically and internationally, primarily to the United States, Germany, Italy, the Netherlands, Canada, Venezuela, Denmark, France, Thailand and other countries. Our products have always earned the trust and favor of customers. Upholding the principle of quality first, the company has obtained ISO, HACCP, SEDEX MEMBERS ETHICAL TRADE AUDIT, BRC and other certifications, ensuring product quality. We look forward to cooperating with you, sharing resources and achieving mutual market success.
Kelp is a highly nutritious marine food ingredient, rich in dietary fiber, iodine, calcium, iron, zinc and other essential trace elements, as well as various vitamins and seaweed polysaccharides. Low in fat and calories, light and easy to digest, regular consumption helps balance your diet, cut through grease and stimulate the appetite, offering a refreshing and nourishing boost. Suitable for all seasons and beneficial with frequent consumption.
【Texture & Flavor】
Thick and firm flesh with fine, even fibers; crisp and tender after rehydration, with a springy,Q smooth and chewy bite. Perfect for cold salads, braising, stewing, soups and hot pot. Served cold, it is crisp and refreshing; simmered at high heat, it turns soft and savory. It never turns dry or tough, never clouds the broth, and never falls apart. Once it soaks up the broth, it bursts with umami and offers a rich, layered texture — delicious no matter how you prepare it.
【Suggested Uses】
• Home-style soups: Simmer with pork ribs, marrow bones, lean meat or old duck for a clear, savory yet not greasy broth that is nourishing and loved by the whole family
• Cold salad: After rehydrating and blanching, toss with minced garlic, light soy sauce, black vinegar and chili oil for a crisp, refreshing and appetite-stimulating dish — perfect for summer, pairing well with rice or drinks
• Hot pot: An ideal ingredient for hot pot, spicy malatang and skewer dishes — holds up well to simmering, absorbs broth deeply and delivers a delightfullyQ-springy, satisfying bite
• Braised dishes: Braise with pork belly, chicken feet or tofu skin; it fully absorbs the braising sauce, becoming savory, tender and perfect over rice
• Everyday stir-fry: Quickly stir-fry with shredded pork and minced garlic for a savory, refreshing dish that fits right into daily home cooking
• Commercial food service: Ideal for restaurants, snack shops, canteens and food stalls — presents beautifully on the plate with controllable costs
【Rehydration Method】
1. Take an appropriate amount of dried kelp knots and soak in cold water for 40–60 minutes until fully expanded;
2. Simply rinse off surface dust — no repeated scrubbing required;
3. Blanch for 1–2 minutes for a cleaner taste and sweeter flavor.
Note: Do not soak in hot water for extended periods, as this may soften the texture and cause loss of freshness.
【Storage】
Easy and convenient to store: Unopened packages can be kept at room temperature in a cool, dry, well-ventilated place away from direct light. Once opened, seal tightly to protect against moisture and store in the refrigerator to prevent softening and mold growth. This preserves freshness for a long time — no clumping, no mold and no off-flavors.
【Important Notes】
This is a dried marine product; slight color variations between batches are normal. No artificial colors and no sulfur fumigation — buy with confidence for a healthy, natural taste!
Reminder:
This product contains seaweed. Individuals allergic to kelp should consume with caution.
Once opened, consume as soon as possible. Any leftover product should be sealed and refrigerated to prevent moisture absorption and spoilage.
Do not consume if the packaging is damaged, leaking, or if the product has an off-odor or shows signs of mold.
Looking forward to cooperating with customers in the future Resource sharing to achieve mutual market success
24-Hour Service Hotline: +86-13357955269 +86-18951345163
Service Email: yzq_wdd@jsyouqing.com
Pre-sales Hotline: +86-13357955269 +86-18951345163
Company Address: Room 106, Building 1, Puhui Industrial Park, Hengda Road Industrial Park, Tiefu Town, Pizhou City, Xuzhou City
