Dried Kelp Shreds

Jiangsu Youzhiqing Food Co., Ltd. was established on June 10, 2020, primarily focusing on dried seaweed series and seasoned seaweed series products. Leveraging its advantageous geographical location, the company has assembled a dedicated R&D team to continuously develop new products in response to market demands. Our products are exported worldwide, mainly to the United States, Germany, Italy, the Netherlands, Canada, Venezuela, Denmark, France, Thailand, and other countries. Our products have consistently earned customer trust and positive feedback. Upholding the principle of quality first, the company has obtained ISO, HACCP, SMETA, and BRC certifications, ensuring product quality. We look forward to cooperating with you, sharing resources, and achieving mutual market success.

Dried kelp shreds are a classic marine algae food made from natural kelp as the core raw material through standardized processes such as selection, washing, cutting, drying, and sterilization. They are a traditional household ingredient passed down for centuries in China's coastal regions and a core component for cold dishes, stir-frying, soups, and hot pot in Chinese cuisine. With high nutritional density, a crisp and springy texture, excellent cost-effectiveness, and strong culinary versatility, dried kelp shreds have become an essential dried seafood product for family dining and the foodservice sector, as well as a popular natural ingredient under the concept of healthy eating.

1. Taste: Can be enjoyed according to personal preference; suitable for cold dishes, stir-frying, soups, hot pot, and fillings

2. Preparation: Soak in water for approximately 30 minutes before use; suitable for soups, cold dishes, and stir-frying

3. Storage: Keep at room temperature in a cool, dry place away from direct sunlight

4. Shelf Life: 24 months

5. Packaging: 1kg*10 bags/ctn等，支持定制包装

Important Notes:

This product contains seaweed ingredients. Individuals allergic to seaweed should consume with caution;

Once opened, consume as soon as possible. Any unfinished product should be sealed and refrigerated to prevent moisture absorption and spoilage;

Do not consume if the product shows signs of damaged packaging, air leakage, off-odor, or mold.