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Our kelp is a high-quality edible seaweed, naturally wild-grown and sun-dried, containing no additives. It is rich in umami flavor, has a high rehydration rate, and features a thick yet tender texture. It is ideal for making dashi (bonito stock), miso soup, ramen, sushi, stews, and everyday cooking.
We offer whole kelp leaves, sliced kelp, and kelp strips, with customizable sizes, custom bag/carton packaging, and private labeling. With strict quality control, rigorous inspection, international food certifications, direct factory supply, and stable product volume, our products offer excellent value for money, suitable for global distributors, food wholesalers, supermarkets, and more.
1. Taste: Enjoy according to personal preference.
2. Preparation: Soak in water for approximately 30 minutes before use; suitable for soups, cold dishes, and stir-frying.
3. Storage: Keep in a cool, dry place away from direct sunlight at room temperature.
4. Shelf Life: 24 months.
5. Packaging Information: 50g*50 bags/ctn, 100g*50 bags/ctn, 150g*30 bags/ctn, 500g*20 bags/ctn, 1kg*10 bags/ctn, etc. Custom packaging is available.
Important Notes:
This product contains seaweed ingredients. Individuals allergic to seaweed or kelp should consume with caution.
Once opened, consume promptly. Any unfinished product should be sealed and refrigerated to prevent moisture absorption and spoilage.
Do not consume if the packaging is damaged, leaking, or if the product has an off odor or shows signs of mold.










